
Why Choose our Matcha?
· Exceptional Terroir: Grown in Uji, renowned for its unique soil, climate, and artisanal tea-making expertise.
• Unparalleled Flavor: Sweet-savory umami notes, delicate floral tannins, and vibrant green color.
• Sustainable & Fresh: Shade-grown for 30 days, hand-harvested, and roasted using proprietary techniques to ensure maximum flavor.
• Versatile Use: Perfect for ceremonial preparation, lattes, smoothies, or creative health drinks.
Benefits of Matcha
• Rich in antioxidants and L-theanine for calm, focused energy.
• Naturally detoxifies and supports a healthy metabolism.
• A timeless beverage that harmonizes mind and body.
How to Prepare the Perfect Matcha
Measure: Use 1–2g (½ tsp) matcha powder.
2. Sift: Eliminate clumps for a smooth brew.
3. Add Water: Pour 60–80ml hot water (80°C / 175°F).
4. Whisk: Use a bamboo whisk to froth until creamy and smooth.
5. Enjoy: Sip it pure or blend into your favorite recipe!